Ochota Barrels - Mark of Cain 2021
Maximum of 2 Per Person
Planted in 1985 in the heart of the piccadilly valley. Hand-picked, wild open-ferment. Destemmed with whole bunches and a few handfuls of stalks added back gentle cap submersion by hand once a day for 7-10 days. Pressed to seasoned French barriques unfined and unfiltered. Minimal so2.
Region: Adelaide Hills
Grapes: Pinot Meunier