Guerzoni - Crema con Aceto Balsamico di Mondena
Region: Modena / Emilia Romagna
Obtained from the encounter of an excellent cooked must, produced with the traditional direct fire and open sky method, with an equally excellent high density Balsamic Vinegar of Modena, it stands out in front of the other creams for its organoleptic qualities.
No dyes, preservatives or other alien substances are added, naturally gluten free.
This Balsamic Glaze of Modena IGP is the result of a premium quality small batch, entirely derived from a selection of Italian grapes from organic and biodynamic agriculture in a long refining 220 litres oak wooden barrels.